July 9th Market
Demo Tent: Girl & Her Grill, Deb Mortillaro of Palate Partners sends delicious smoke signals grilling market fare. July 9 Market at a Glance: Limited first tomatoes. Cut flowers, honey, blueberries, raspberries, limited currants. 5 kinds of garlic, garlic scapes, juicy lettuces, kale, chard, greens,radishes, herbs,some squash, . Mushrooms, broccoli, snow&sugar peas. Beef, pork, rabbit, lots of charcuterie Limited eggs. Goat cheese, Pa raw milk artisan cheese, Ohio aged cheddar Potted plants, heritage seedlings, Mediterra bread.
|
Farmers @ Firehouse
Pittsburgh's first & largest mostly organic or CNG* Farmers' Market New vendors, new products, what you asked for! Every Saturday in the Strip 9 AM to 1 PM, 2216 Penn Avenue Under the green awnings at historic No. 7 Firehouse Bring your own bags--reduce, reuse, recycle
GET UP EARLY FOR: Raspberries, summer squash, endive--Silver Wheel Fresh garlic, currants, green beans, pickling cukes: Mott's Cut Flowers, Honey, Basil Goose Creek Eggs Farmers Wife, Paradise Wild Purveyors Pa. Artisan Raw Milk Cheese Blackberry Meadows
Blueberries (conventional) Green beans, long Japanese cucumbers, pickling cucumbers, rosemary, basil. Limited summer squash. Lemongrass and Lemon Thyme; healthy herb plants galore, 24 varieties of culinary herbs. Beets, kohlrabi, radishes, lettuces, head, butter, escarole, endive, romaine, young onions, green onions, 5 kinds garlic, garlic scapes, broccoli, sugar and snap peas. Kales, chards braising greens galore. A few large potted tomatoes and peppers to look great on a patio. Slow Food "Ark of Taste" heritage plant collection. FLOWERS Goose Creek Fresh Cut Bouquets & Next Llife's Edibles. MUSHROOMS Jonathan Cingota's FORAGED mushrooms, also shiitakes, oysters as always. COFFEE Aldo's freshly brewed house-roasted Coffee. House-made vegan pastry. Mt. Lebanon's acclaimed roaster wins coffee lovers for quality and sourcing. CHARCUTERIE Terrines, pates, Lamb Coppo, Sweet Coppo, Duck Prosciutto, Lomo, Pancetta, Smoked Duck Breast, Duck Leg Confit, Pork Belly Confit, Rendered Pork Fat, Frozen Duck Breast. Salt, nuts, preserves. MEATOPIA New Standards: All meat animals must now be raised on organic or CNG land. Rose Ridge organic beef, Pam's rabbits, Heilman's cross-breed pastured pork. Chops, bacon, steak, ham slice, ground pork. Horizon Hill beef, W. Liberty Farm chickens will be back next week.PRESERVES Strawberry and strawberry//rhubarb (raw sugar or stevia.
Black raspberry preserves, red raspberry preserves, red raspberry/currant preserves. EGGS Maggie Henry, Paradise Farms, Blackberry's hen's and quail eggs
PRE-ORDER THESE: Wild Alaska Salmon Company supplies both flash-frozen and never-frozen, fresh wild-caught fish, on an order-ahead basis for better shipping rates. Ask Sarah about the next order deadline. sara@seabeef.com, 724-344-7297, http://www.seabeef.com/ Choose from CDuck menu http://www.crestedduck.com/ Email: orders@crestedduck.com Paradise Farms: Squab-- ParadiseGardensandFarm@Comcast.net
The Farmer's Wife: heritage turkeys. Email orders: maggie.henry@gmail.com
FARMSTEAD CHEESE, MILK, YOGURT Paradise Farms: Goat milk, yogurt (1/2 gals.& pints), plain chevre, garlic/chive chevre and fresh feta. Wild Purveyors at Blackberry Meadows table--Pennsylvania artisan cheeses. Colonial Classics aged Ohio cheddar, Rose Ridge TableREADY TO EAT Najat will be back soon. Next Life: Frankferd Farms organic pancake mixes and corn bread mix. Crested Duck: charcuterie, jams, artisan condiments Aldo Coffee: house made vegan pastry Motts' preserves, pickled veggies, sauces. -------------------------------------------------------------------------------------------------------------------------------------
Great Lunch Next Door: Penn Avenue Fish Market F@F market angel is Chef/owner Henry Dewey. He has our back every week. Serves on the F@F prepared foods jury. Offers water, fire, sharp blades, salt, advice.
GOOD PARKING ALTERNATIVES Cork Factory Garage--24th between Smallman and Railroad--2 hrs/$2. St. Stanislaus lot--21st & Smallman--$5 donation. |
